Recipe of Homemade Steam Egg and Silken Tofu

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Steam Egg and Silken Tofu. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam Egg and Silken Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg and Silken Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Steam Egg and Silken Tofu using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Steam Egg and Silken Tofu:

1. 2 eggs
2. 180 ml water
3. 1 pack silken tofu
4. 1 small pinch of salt

Steps to make to make Steam Egg and Silken Tofu

1. Crack egg and beat it.Then add water and just a little pinch of salt.Mix it properly.
2. Take a dip plate then place the tofu in the middle then pour the beaten egg.
3. Boil water in the steamer then steam for 20 mins in low flame.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Ultimate Steam Egg and Silken Tofu. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!