Easiest Way to Make Ultimate Lemongrass Chicken Breast

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Lemongrass Chicken Breast. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemongrass Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemongrass Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemongrass Chicken Breast is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemongrass Chicken Breast estimated approx 2 hours 30 minutes (include marination).

To get started with this recipe, we must prepare a few ingredients. You can cook Lemongrass Chicken Breast using 10 ingredients and 6 steps. Here is how you cook it.

The appeal of the aroma of lemongrass will surely be a crowd pleaser. Best of all, it only involve two steps ; marinate and pan-fry. Try it!

Ingredients and spices that need to be Make ready to make Lemongrass Chicken Breast:

1. 4 skinless chicken breast fillets
2. grated zest 1 lime and huice
3. 1 lemongrass stalk, trimmed and roughly chopped
4. 3 garlic cloves, peeled and roughly chopped
5. 2 cm fresh ginger, peeled and roughly chopped
6. 1 large red chilli, seeded
7. 1 1/2 tbsp fish sauce (can be replace with white wine vinegar)
8. 2 tbsp oilve oil
9. juice of 1/2 lime
10. to taste salt

Instructions to make to make Lemongrass Chicken Breast

1. Start by marinating the chicken. In large bowl, mix the lime zest and juice, lemongrass, garlic, ginger, chili and fish sauce into a food processor. Blend until smooth paste.
2. Rub the paste all over the chicken breast. Cling wrap and leave it in the refrigerator for 1-2 hours (I usually marinate it overnight)
3. To start cooking. Heat up olive oil in a skillet or pan over medium heat.
4. Add marinated chicken breast into hot pan. Season with salt and lime juice.
5. Cook for 3-5 minutes on each sides until golden and cooked through. (depending on the thickness of your chicken)
6. Once ready, remove and let it rest on a chopping board for 2 minutes. Serve with steamed white rice or you may also toss the lemongrass chicken with leafy salad and sprinkle with roasted walnuts or peanuts.

While this is certainly not the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so that you could prepare wonderful lunches for your family without the need to do too horribly much heavy cooking from the practice.

So that's going to wrap it up with this exceptional food Steps to Make Ultimate Lemongrass Chicken Breast. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!