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Recipe of Quick Steam Tofu

Steam Tofu

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Speedy Steam Tofu. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Steam Tofu using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Steam Tofu:

  1. 1 pack soft tofu
  2. 250 g ground fish
  3. White pepper
  4. 2 tsp flour
  5. Spring onion diced
  6. 1 little Salt

Steps to make to make Steam Tofu

  1. Put the tofu in a strainer and.let it sit for 30 mins.Letting all the water drop.After that mashed it using fork.Season the ground fish with white pepper salt and spring onionvmix it properly.Combine fish and tofu and mix it properly until all are incorporated.Form.into a ball and place in.a plate.Boil water in.a steamer and steam for 20 mins.

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So that is going to wrap this up with this exceptional food How to Prepare Ultimate Steam Tofu. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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