Steps to Prepare Award-winning Gobi fry

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Gobi fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gobi fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobi fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gobi fry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Gobi fry using 12 ingredients and 7 steps. Here is how you cook it.

In this crucial time if anyone running out of any ingredient like today I dont have potatoes and peas so let's enjoy yummy only gobi fry.#teamtrees

Ingredients and spices that need to be Prepare to make Gobi fry:

1. 3 very small cauliflower bunches
2. 1 small chopped onion
3. 1 green chilli
4. 1 inches ginger
5. Few cloves garlic
6. 1 tablespoon salt
7. Half tablespoon red chilli powder and turmeric
8. 1 tablespoon garam masala
9. Pinch black pepper powder
10. 1 teaspoon Kasoori methi
11. Curry leaves few
12. 1 teaspoon cumin seeds

Instructions to make to make Gobi fry

1. Roast in sunflower oil or vegetable oil cumin seeds ginger and garlic
2. Make them golden and add onion then all the spices together
3. Roast for one minute and add washed in warm water cauliflower pieces.
4. Always use hands to separate flowers from cauliflower
5. Now steam it on low flame and keep checking until it soften
6. When it looks softened please turn the gas off cuz it will save ur gas as well cauliflower becomes more flavorful on only steam.keep cover the utensil atleast for 15 minutes
7. Enjoy yummy gobi fry

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Gobi fry. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!