How to Make Homemade Palm Sugar Steamed Cake

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Quick Palm Sugar Steamed Cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Palm Sugar Steamed Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palm Sugar Steamed Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Palm Sugar Steamed Cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Palm Sugar Steamed Cake estimated approx 40 mins.
To get started with this recipe, we must first prepare a few components. You can cook Palm Sugar Steamed Cake using 8 ingredients and 8 steps. Here is how you can achieve that.
Quick, easy & healthy snack!
Ingredients and spices that need to be Take to make Palm Sugar Steamed Cake:
- 250 grams all-purpose flour
- 200 grams palm sugar block, slice thinly
- 1 tbsp sugar
- 2 egg yolks
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 200 ml boiling water
- 50 ml vegetable oil
Steps to make to make Palm Sugar Steamed Cake
- First, prepare the steam and heat it up .
- Add palm sugar into the boiled water. Mix them well, set aside.
- Add sift flour, baking powder & baking soda.
- Add eggs & sugar. Mix.
- Add palm sugar water little by little. Mix all together.
- Add oil, mix all the ingredients together until thoroughly blended.
- Pour batter into steaming cup until ful.
- Steam over high heat for 15 minutes. Do not open the lid during this process.
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Palm Sugar Steamed Cake. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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