Easiest Way to Make Perfect Steamed Lime Swai & Green Beans and Red Potatoes

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, How to Make Quick Steamed Lime Swai & Green Beans and Red Potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steamed Lime Swai & Green Beans and Red Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Lime Swai & Green Beans and Red Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Lime Swai & Green Beans and Red Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed Lime Swai & Green Beans and Red Potatoes estimated approx 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Steamed Lime Swai & Green Beans and Red Potatoes using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Steamed Lime Swai & Green Beans and Red Potatoes:

1. 6 slice swai fillets
2. 1 cup lime juice
3. 2 tbsp Old Bay Cajun Blackened Seasoning
4. 2 tbsp adobo
5. 1 lb fresh green beans
6. 8 small small red potatoes
7. 1 cup green pepper, tomato & onion (fresh) mix

Steps to make to make Steamed Lime Swai & Green Beans and Red Potatoes

1. Wash fillets in cold water, place in pan flat.
2. Add lime juice in pan. Adobo and Old Bay seasoning add to both sides of fillets. If you don't like too spicy only use 1 tablespoon of Old Bay to season both side of fillets.
3. Take green pepper, tomato, and onion mix put in bowl. You can find this at your local grocery store in the produced section already choped ip for you. If you like to add a Latin twist, add 1 tablespoon of Sofrito, Recanto and minc garlic too. Mix together and piut over fillets evenly.
4. Last add your green beans (if using fresh beans make sure you snap the ends off) if using canned beans add last about 15 minites before the fish is finished cooking so you don't have mushy beans. Add your potatoes and cover with foil. Poke some holes on top let cook for about 45 minutes but check fish to make sure you don't need to add water. Enjoy!

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So that's going to wrap it up with this special food How to Prepare Any-night-of-the-week Steamed Lime Swai & Green Beans and Red Potatoes. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!