How to Make Favorite Ginataang Kangkong

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Favorite Ginataang Kangkong. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ginataang Kangkong, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ginataang Kangkong delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Ginataang Kangkong using 5 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Ginataang Kangkong:

1. 1 bundle morning glory
2. 5 piecrs garlic minced
3. 2 slices ginger
4. 1 tbsp cooking oil
5. 1 small pack coconut cream

Instructions to make to make Ginataang Kangkong

1. Wash then soak morning glory in salted water for 15 mins.After that separate the steam with the leaves.heat pan and add oil sautee ginger and garlic.Then add the steam first and cook for three.mins then add in the leaves.Drop a pinh of salt then pour the coconut vream let it simmer until done

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Ginataang Kangkong. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!