Simple Way to Prepare Award-winning Ho Fun Noodles

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Ho Fun Noodles. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ho Fun Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ho Fun Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Ho Fun Noodles using 6 ingredients and 4 steps. Here is how you can achieve it.

These are wide noodles if you get them to thick or too thin the become brittle. Just enough to coat the bottom of pan. The amounts very because of size of dish you are steaming in.

Ingredients and spices that need to be Prepare to make Ho Fun Noodles:

1. 1 cup water
2. 1 cup rice flour
3. 1/2 teaspoon salt
4. 1 tablespoon tapioca starch
5. As needed water to steam the noodles
6. As needed oil to brush the noodles and steaming dish

Instructions to make to make Ho Fun Noodles

1. Mix the flour and water. Stir in the tapioca starch.
2. Pour just enough batter to coat the bottom of a well oiled dish. Steam, covered, the batter for 2-4 minutes or until firm.
3. Brush the top of steamed batter. Carefully remove the steamed batter from the dish on to oiled waxed paper.
4. Cut into the steamed batter into 1/2 inch wide noodles. Repeat till done. Serve with your favorite sauce or stirfry. I hope you enjoy!!!

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So that is going to wrap it up for this exceptional food Recipe of Speedy Ho Fun Noodles. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!