Step-by-Step Guide to Make Award-winning Lettuce 🥬 Siew Mai

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Prepare Quick Lettuce 🥬 Siew Mai. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lettuce 🥬 Siew Mai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lettuce 🥬 Siew Mai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lettuce 🥬 Siew Mai is Makes 25 meat rolls. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Lettuce 🥬 Siew Mai using 15 ingredients and 7 steps. Here is how you cook it.

Low carb siew mai wrapped in lettuce instead of wanton skins. I use a combination of lean chicken breast and mince pork to give it a nice texture and also to cut down on the fat content. They look more like meat rolls than Siew mai because I made the mistake of using the inner lettuce leaves which were harder to roll. Have indicated specifically in the recipe which part of the lettuce to use!

Ingredients and spices that need to be Prepare to make Lettuce 🥬 Siew Mai:

1. 200 g minced pork
2. 350 g lean chicken breast
3. 3 dried shiitake mushrooms (rehydrated)
4. 5-6 Lettuce (inner core)
5. Lettuce (outer leaves - for wrapping)
6. 50 ml water
7. Marinade
8. 1.5 tbsp shoyu (or soy sauce)
9. 2 tbsps mirin
10. 2 tbsps chinese cooking wine
11. 1.5 tbsp oat flour (or potato starch)
12. 1 tbsp sesame oil
13. 1 tsp blackstrap molasses (or sugar)
14. 1.5 tsp minced ginger
15. Black pepper

Instructions to make to make Lettuce 🥬 Siew Mai

1. Mince chicken breast by hand or in mini-chopper
2. Chop shiitake mushrooms and lettuce into small pieces. Add in minced pork and chicken.
3. Add all marinade ingredients into 2. Mix well.
4. Blanch lettuce 🥬 for wrapping till soften. I place 1 cm of water into a large frying pan and place the lettuce in it. Then cover and let it steam fry for 5 mins.
5. Wrap meat mixture with lettuce. Place in the same pan and pour water over it. Cover with lid and steam fry for 8-10 mins. Done!
6. Instead of water, I used the water that I soaked my dried shiitake mushrooms in for even more flavour.
7. 

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So that is going to wrap this up for this special food Simple Way to Make Super Quick Homemade Lettuce 🥬 Siew Mai. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!